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Welcome to nutrition facts in the food

Nutrition facts home imageWhy do we really need to understand the nutrition facts in the food we eat?

...All right!

Have you ever wondered how quite a number of Okinawa Island people able to live more than 100 years of disease free life? But it is the fact! The secret of their highest life expectancy is because of their incredible knowledge of nutritional facts in the food they eat. People from this Japanese island eat nutrient rich, low calorie diet (a diet averaging not more than 1 cal/g) that is composed of low fat, low sugar, small quantity of fish but lots of green/orange/yellow (GOY) vegetables and fruits.

Fruitsnutrition-facts


Vegetablesvegetable nutrition


Nutsnutsnutrition


Herbsherbs nutrition


Spiceshealthy spices
Of course! The right nutrition is your right kind of workout!

Research studies have shown that the kind of food we consume at early stages of life sets in the metabolism pace of our body for the rest of our life. Therefore the benefits of eating right at early years will be greater and long lasting.

Nutrition, health and wellness are intricately inter linked. Aberrations in our nutrition tend to significantly influence our health and well-being. Gradually, but unfortunately, our eating habits have changed in a significant way from their usual, natural pattern. Each passing day, various hazardous agents enter our body through our diet. 

Modern food industry uses many preservatives, artificial colorants, additives and chemicals in order to enhance the appearance, flavor and shelf life of food we eat. However, these compounds ultimately end up accumulating in our body; but only to show their deleterious effects in the form of diseases, cancers, genetic malformations in the offspring... etc.

It is, therefore, important to understand the nutritional requirements of our body.  All of us are curious to find out what is a well balanced diet in order to stay healthy and to lead productive life.  Certain level of knowledge about the food science is necessary regarding food items' nutrition value, their anti-oxidant strength, storage quality, processing methods and consumption. 

Right effort should be made to have all the nutrients in right quantities, proportion, hygienic and free from harmful germs and chemicals.

Feel free to contact us with any comments or suggestions or if you would like to share nutrition facts information on this site.


Looking forward to hear from you!

March 09, 2010

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Health, diet and Nutrition articles
Read about health and nutrition articles brought to you with the latest research data and updates in food and nutrition science. We discuss in detail to any of your questions about nutrition facts in the food items, food safety norms and the role of diet in disease promotion and prevention...

Okinawa diet plan and the benefits of eating less...
The Okinawa diet is an anti-oxidant rich, calorie restricted diet, originally followed by the indigenous people of the Okinawa Islands. Read more about the health secrets of long life expectancy of Okinawans...

Essential fatty acids in the diet and their health benefits
Essential fatty acids once labelled by nutritionists as queen of vitamins are essential for normal fetal, infant growth and brain maturity...

Phytonutrients in the diet and their health benefits
Apart from the major food principles, large number of food items we consume consists in them known as phytonutrients or plant derived chemical substances...

About us at www.nutrition-and-you.com
Nutrition, health and wellness are intricately inter linked. Aberrations in our nutrition tend to significantly influence our health and well-being...

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Site search at www.nutrition-and-you.com
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