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The food we consume isn't solely quantified by its basic components, including water, sugar (carbohydrates), fats, protein, fiber, minerals, vitamins, and trace elements. It's also evaluated based on various factors such as the quality of these constituents, nutritional content, and safety profile. All these elements collectively contribute to our overall health and well-being.

umesh rudrappa

At, our goal is to provide you with up-to-date knowledge about the foods we consume by offering a comprehensive overview of common food ingredients. Under the guidance of Dr. Umapathi Mangajji Rudrappa (Umesh Rudrappa), a certified practicing pediatrician and nutritionist with a USMLE-ECFMG certification (ID-0-682-871-9), we are committed to offering solutions and insights into nutrition facts related to various food items.

Umesh Rudrappa brings extensive experience and profound knowledge of nutrition facts in diet programs, vegetables, fruits, herbs, and their associations with disease processes involving oxidants, chemicals, and toxins found in food. These topics are briefly discussed on our website.

Our sincere hope is that this blog fulfills its objective of keeping our audience updated on nutrition and health-related subjects. Please don't hesitate to contact us for further information or assistance by visiting our "Contact us" page. is proudly powered by the, a successful web hosting platform. We extend our gratitude to Dr. Ken Evoy, the Founder and Chairman of the Board of SiteSell Inc., for their invaluable support.

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